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Salads & Dressings

Time: 45 min.
Complexity: easy
Origin: France

Ratatouille

A southern Aftrican twist to a simple yet versatile vegetable dish originally from the country of France.

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Time: 20 min.
Complexity: very easy
Origin: Afrikaans

Mixed Garden Salad

A delightful salad that serves well as side dish with pasta dishes, or could be served as a starter. ingredients could be altered according to the season.

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Time: 30 minutes
Complexity: very easy
Origin: Caribbean, Spain, Mexican

Grilled fish with avocado salsa

Any type of fish, filleted or whole, may be used in this recipe. This salsa also goes well with grilled or braaied chicken.

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Time: 15 min prep time
Complexity: very easy
Origin: Caribbean, Mexican

Avocado salsa

This salsa goes well with many dishes, grilled or braaied chicken, wraps, fish, and curries. A must for mexican dishes.

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Time: 20 min preparation
Complexity: very easy
Origin: Mediterranean

Mediterranean Salad

A simple yet delicious salad for good health.

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Time: 45 min preparation
Complexity: easy
Origin: Afrikaans

Delicious Monster Salad

A delicious salad with raw broccoli that lasts very well. Perfect to take on a camping trip or accompany a braai.

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Time: 30 minutes prep
Complexity: very easy
Origin: North America

Chicken Pasta Salad

Pasta salad with chicken is perfect for a simple meal on a hot day. Do not be afraid to substitute with leftover roast chicken that has been diced. This can feed many mouths.

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